Ok, this is my advice for this recipe – don’t try to make it healthy. I tried to use very little oil and I had some serious trouble crisping them. A good use for leftover mashed potatoes, which we had on hand and transformed into this morning’s breakfast.
Categories
- appetizers
- beef dishes
- bread
- breakfast
- crock pot
- desserts
- drinks
- easy/quick
- fish dishes
- ingredients
- lamb dishes
- links
- low-cal
- lunch
- main dishes
- pasta dishes
- photo
- pork dishes
- potato dishes
- poultry
- rice dishes
- salads
- sandwiches
- sauces
- seafood
- side dish
- soup
- tapas
- technique
- Uncategorized
- veal dishes
- vegetarian
- WW-friendly
Archives
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
Blogroll
Blog Stats
- 96,122 hits
Pages
Meta
Missy's Recipes · My adventures cooking at home
