Broccoli Slaw with Salsa Verde

I loosely based this on a cabbage dish I like to order at a Mexican-ish restaurant downtown. I ended up using broccoli slaw instead of cabbage because it’s what Trader Joe’s had.

1 bag broccoli slaw

1 small zucchini, shredded

50 hazelnuts, crushed

about 3 tbsp salsa verde (this particular version I made used arugula, which was nice and bright)

salt and pepper

Combine all ingredients; season to taste.


1 Comment

Filed under easy/quick, vegetarian

One response to “Broccoli Slaw with Salsa Verde

  1. Pingback: Tequila Lime Shrimp | Missy's Recipes

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s