Better French Onion Soup

I’m pretty happy with my standard French onion recipe, but I decided to deviate when I saw Smitten Kitchen’s recipe posted on social media and got a craving. It was probably the best version I’ve made, and no more complicated than my usual approach. I’m simply linking to the recipe here and noting my one change – substituting Campbell’s canned beef broth for some of the boxed beef stock in the recipe – it really beefs up the flavor (pun unintended).



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