Category Archives: ingredients

Giardiniera

We used these as a condiment for the roast beef sandwiches we made for John’s 40th.

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Stir Fry Sauce

Another Nom Nom recipe that has been on my list for awhile. Finally made it and have now used it twice: to make her asparagus beef (recipe to follow) and to make a basic chicken broccoli stir fry this evening.

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Thai Dressing

A salty but tasty salad dressing from Nom Nom Paleo.

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Green ‘Beast’ Dressing

Another Nom Nom Paleo recipe. John and I weren’t super into this as a salad dressing, but it worked solidly as a chicken marinade.

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Make-Ahead Thanksgiving Stock

This is a more ambitious stock recipe than I usually do for Thanksgiving, but I needed it for another recipe and it did end up being quite flavorful. Came in handy for leftover recreations too.

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Pickled Daikon

A sweet pickling recipe I made to use up the rest of the daikon John bought for our izakaya meal (another daikon recipe in this vein to follow). This is an easy one.

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Ramp Pesto

Good use of ramps! I loosely followed this recipe for inspiration. I used this later in pasta (recipe to follow) and it was delicious.

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