Category Archives: vegetarian

Egyptian Lentil Soup

Lentil soup isn’t something I’ve made often — decided to give this EatingWell recipe a try. Pretty simple, filling. John had seconds, so I’ll consider that an endorsement.

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Filed under soup, Uncategorized, vegetarian

Beans with Cream

An interesting take on beans (I used a mix of heirloom ones). John wanted them to be a little more cooked than how they turned out, but I was happy with them.

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Chinese Cabbage Stir Fry

I used this cabbage stir fry recipe as a base for a dish with scallops, other veggies, and noodles the other night. But the cabbage recipe alone has good bones and is very adaptable.

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Turmeric Coconut Rice

Another good one from Vietnamese Food Any Day.
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Filed under rice dishes, Uncategorized, vegetarian

Cauliflower and Vietnamese Wings

These wing recipes, from VFAD, were a nice option for a dinner party that had both carnivores and meat eaters.
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Filed under appetizers, poultry, Uncategorized, vegetarian

Sundried Tomato Dip

Made this as an appetizer for a 90s themed party. Served with both veggies and crackers.

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Mini Okonomiyaki

This spin on okonomiyaki was quite good.  I honestly was a little sloppy with the recipe and they turned out well anyway. This recipe includes a sauce but I had store-bought okonomiyaki sauce in the fridge and used that.

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